Lunch in The Expo
Monday,
April 20,
12:00 PM - 1:30 PM
The Expo, Street Level | Meals & Snacks
Menu:
- Chilled Green Bean Salad | Mushrooms, Jicama
- Seven Baby Greens Salad Blend | Grape Tomatoes, Cucumbers, Croutons, Ranch Dressing
- Tender Braised Short Ribs | Root Vegetables
- Seared Chicken Breast | Sweet Tiny Tomatoes, Apple Cider Broth
- South Texas Squashes
- Carrots
- Roasted Fingerling Potatoes | Herbs, Sea Salt
- Fresh Baked Wheat and White Rolls
- Red Velvet, Lemon and Carrot Cupcakes